Evolution of the Hayes Street Photograph

The first time I was in college (affectionately known as College Part One), I was aiming for a bachelor’s degree in journalism. One of the required classes was photography. 

My first experience with this art form was uneventful. This was in 2004, so my classmates and I were nearing the end of film as the primary medium for photography. I don’t think we were sad about it. 

I remember taking pictures of Christmas lights in downtown Brookings, South Dakota, being so excited to try out new focuses and angles, different apertures and shutter speeds, truly believing that I was the next Ansel Adams. Instead of mountains, I’d capture glowing lights in small-town America. 

Alas, my bustling career as a photographer ended at the completion of the semester. The optimism and excitement I felt as my film soaked in the developer solution did not make up for the sheer disappointment that fell over me when I realized I was not naturally good at photography. 

Ten years later, I picked up a secondhand digital Canon Rebel (the same camera as my film version from College Part One). I wanted to capture improved photographs of my log slices, and I figured this would be better than the small Nikon Coolpix I was currently using.  

It did take better pictures, but a fancier digital camera didn’t automatically make my pictures great—or even good. I set it aside, evolved to using my phone for the next few years, and called it good. 

When I launched Hayes Street Candle Company last year, I realized my Google Pixel 6 Pro (with the cracked lens) would not suffice. Here’s the proof:   

Frasier Fir 5 oz candle by Margie Creen. It is soy wax with no dye or additives. The candle in this picture is scented Frasier Fir and is in a small straight-sided jar with a bamboo lid. Hayes Street Candle Company candles are made by Margie Creen in her Ferndale, Washington, studio.

I dusted off my DSLR, ordered a couple of paper backdrops online, and got to work. I used the free photo tool on my computer and tweaked the brightness. My efforts produced this:   

A very white-washed Cranberry Mimosa candle by Hayes Street Candle Company. The candle is in an apothecary style jar (which is tapered at the top). The candle comes with a white pine lid. Hayes Street Candle Company is based in Whatcom County near the Salish Sea and Puget Sound in Washington state. This is the West Coast of USA, specifically the Pacific Northwest. Each candle is made by Margie Creen. They are soy wax with no dye or additives. The apothecary style candles come with dual lead-free cotton wicks.

Remember how I said a fancier camera did not take better pictures? I wasn’t lying. 

For the next round, I added some simple props and switched out the backdrops. I wanted to easily identify what scent the candles are, hence, the accessories. I played around with a few more filters (after realizing just how shitty the first pictures looked) and ended up with this:   

Bohemian Rose candle with fake flowers around it. The rose-scented candle is made by Hayes Street Candle Company. These candles are available for purchase online or in select dealers. They are made with soy wax and fragrance oil. Wholesale opportunities are available through Faire online marketplace.

I was still unsatisfied. I knew I wanted them to be sharper, so I ordered a small tripod from eBay and re-did them all again. I also learned how the photos would look better if I did some small tweaks when I set up the display. I’m getting closer to how I want them to be:   

French Lilac candle by Hayes Street Candle Company in Ferndale, Washington, USA. This candle features two wicks and 18 ounces of undyed soy wax and fragrance oil. It is photographed with purple lilacs. There are some light spots Im trying to figure out how to get rid of.

I understand there’s a million blogs, videos, and Pinterest ideas out there to really step it up. I find that amount of information incredibly overwhelming. It gives me executive dysfunction, like I don’t want to jump in at all because I don’t want to be confused, or I don’t want to be told I’m doing everything wrong, or that I’ve been making simple mistakes this entire time. 

My photographs need edits and tweaks for sure. I haven't gotten into advanced photo editing software yet. But I just learn them better by doing it myself. I’m enjoying the process, and I’m having fun, and I’m not complaining.

More than 20 years later, my aspirations of being a world-renowned photographer are non-existent. Instead, I’ll settle for an appreciation of learning, as well as experimenting with the delightful blend of art and science.  

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